For this recipe, you need fresh chorizo (which is easy to make at home if your local butcher doesn't have it; you'll find my recipe here). If you find fresh ...
Radish & Chive Sandwiches
These simple sandwiches are entirely dependent on the quality of the ingredients. You must have the best tasting radishes or these sandwiches will be rather dull. Likewise, you should begin with a good, chewy baguette, not one of those dry, crumbling things that go stale in a couple of hours.
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Farm Market Panino with Seasonal Variations
Bob Cannard Jr., a farmer in Sonoma Valley who grows produce for Chez Panisse and other high-end restaurants but no longer sells at local markets, came to my table, scooped ...
- Serves 4
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