Posole means two things, the hard corn also known as hominy and the soups and stews that call for it. Many Mexican restaurants, including in Sonoma County, offer it, typically ...
Posole means two things, the hard corn also known as hominy and the soups and stews that call for it. Many Mexican restaurants, including in Sonoma County, offer it, typically ...
There are many variations of posole, a Mexican stew that always includes hominy–a type of corn known as posole in Spanish. My favorite versions include pork, seafood, or simply ...
For this recipe, you need fresh chorizo (which is easy to make at home if your local butcher doesn't have it; you'll find my recipe here). If you find fresh ...
All this is to say that neither those round flat circles of cooked corn masa nor the ones made with flour are wraps. They are tortillas. They have a long ...